Buffalo Chicken Wing Dip
Great App for Sunday Football!
Ingredients
- 1/2 c. Franks Red Hot Sauce
- 8 oz Cream Cheese (softened)
- 1/2 c. Crumbled Blue Cheese
- 1/2 c. Marie's Chunky Blue Cheese Dressing
- 1-2 lbs Boneless, Skinless, Thin Cut Chicken Breast
Instructions
Season the chicken with salt and pepper and cook on 425 degrees for 20-25 minutes or until fully cooked
While the chicken is cooking combine the franks, the blue cheeses and the cream cheese in a medium bowl until well mixed (will be slightly lumpy)
Once the chicken is fully cooked, dice it into small bite-size pieces and mix in with the cheese / sauce
Bake dip on 350 degrees for about 20 minutes
Serve immediately
Goes great with cut up veggies, such as carrots, celery or bell peppers or just with tositios or pretzel chips
Servings: 8-12
Total Time: Prep: 5 min Bake: 45 min
